Another Menu For Breakfast

HASHBROWNS

It's fascinating to think that the average American eats 134 pounds of potatoes a year,or over 365 potatoes per person per year-that's an average of more than one potato a day.

Step 1 of 4

Peel the potato (2 potatoes)

Step 2 of 4

Grate the potato

Step 3 of 4

Add the ingredients

- Blackpepper

- Onion

- Salt

Mix into a bowl of grate potatoes

Step 4 of 4

Cook hashbrown

- Put the dough of grate potatoes into frying pan

- Still in medium heat

- Press it

- Add salt

- Flip it

- Press it

- Add blackpepper

- Flip it again

- Add colbyjack (another type of cheese)

- Cover

- In low heat

- Uncover